was walking around looking for a place to eat for our anniversary, and this was absolutely a place we'd visit again! we ordered the spaghetti pesto and fettuccine pollo e fungi, and they were amazing. the spaghetti was so smooth, texture was slightly creamy and chicken was well cooked. the fettuccine was somehow even better, just a bit past al dente but still with bite, fantastic flavours from the mushrooms and onion. not to mention, the host was very considerate of what we wanted! made sure we were okay with parmesan, and gave us waters, salt and papper unprompted. portions were large for the price we paid. super kind man as well, we'll definitely be back to try those pizzas!

Alicia Ang

Our search for the best Italian food with chicken dishes ends here. We had Fettuccine Polo e Fungi and Spicy chicken pizza, and both tasted extremely good. Pasta was so creamy and flavourful, it just melted in our mouths. Pizza had a thin crust and tasted yummy. The best part of the meal was the owner/chef Antonio, he was very sweet and made sure we had a great food and time here. Definitely would return again for more food.

Karthik Bathula

We have always loved the pizza. The owner has now updated the menu with beautiful pastas and risotto! We ordered 3 pastas and all were great. My prawn olive oil, chilli pasta was amazing!

Emily Simons

Great friendly service and big meals. The on the app menu was different to the actual menu. Great value for money, I recommend the 4 cheese gnocchi.

Melina Coria

excellent food, the owner is really friendly and kind, amazing portions and great value for food, best italian restaurant in brisbane, would definitely recommend and visit again!

Vito Lam